Carolina Farm Trust Presents
The 3rd Annual Night At The Museum
An evening featuring local chefs celebrating produce from Carolina farms
Tickets are on sale now! Click Here!!
includes food, beverage, and entertainment
Thursday March 26, 2020
VIP Hour 5:00 pm – 6:00 pm
Event 6:00 pm – 9:00 pm
Mint Museum Uptown
500 South Tryon Street
Charlotte, NC 28202
The Evening Benefits the
The Urban Farm at Aldersgate is a nonprofit collaborative and urban farm initiative to address food insecurity in east Charlotte and beyond and establish the Urban Farm Network.
This year, our ticket prices are meant to be inclusive to fit different budgets and with help of Johnson Insurance we can do that!
We have a limited amount of tickets at each ticket price.
Please choose the ticket price that best fits your budget. If none of the ticket options fit your budget please email zack@carolinafarmtrust.
Click the button below to get your tickets!
General Admission:
$30, $50, or $75
These include access to the event from 6:00 pm- 9:00 pm.
Each ticket has the same access to the event, but allows you to pick the ticket price that best supports Carolina Farm Trust within your budget.
VIP hour + General Admission:
$100
This includes early access to the event from 5:00 pm- 6:00 pm, plus general admission access from 6:00 pm- 9:00 pm.
HONORARY KEYNOTE SPEAKER
Executive Director of the Detroit Black Community Food Security Network (DBCFSN)
Carolina Farm Trust is proud to present ArtPop Street Gallery and Hamilton Young Ward. His photography exhibition will be displayed to showcase our process so far on our Carolina Farm Trust projects!
Hamilton Young Ward is a filmmaker and photographer based out of Charlotte, NC. He graduated Cum Laude with a BFA in Digital Media from UNC Charlotte. He is an ArtPop alumni and his photographic works have appeared in books and magazines including The Hand Magazine, Geek Art Anthology and Don’t Take Pictures. His films have been shown in various festivals around the country, such as Indie Grits, Buffalo Niagara International Film Festival, and the Macabre Faire Film Festival NYC. His films have also been featured by The Bitter Southerner.
OUR FEATURED
Sean Warfield, Willow Bistro
Terrell Anistead, Providence Restaurant
Hector Gonzalez, Project 658
Jonathan Moore, Halcyon
Greg Stanfield, Brisk BiteZ Catering
Michael Bowling, Hot Box “Next Level Kitchen”
Dominic Cerasaro, Fin and Fino
Garrett Little, Fern
Ashley Nightengale, Creative Concepts Catering/ Avondale Children’s Center
Ebony Warfield, Salem Tower Cafe
Keia Mastrianni, Milk Glass Pie
Whitney Thomas, Personal Chef
Ashley Anna Tuttle, Community Matters Cafe
Naomi Knox, St. Marks Soup Kitchen/ Keomi Catering Company
Corey Jones, Personal Chef/ SB&J Enterprises
DRINK VENDORS
Free Range
Robert Moreland, Brew & Feed
Brittany Kellem (BK), Fin & Fino
Justin Hazelton
Shelton Vineyard
Dover Vineyard
OUR FEATURED
Harmony Ridge
Chef Jamie’s Farm (Jamie Lynch)
Wild Hope Farm
The Chef’s Farmer
Davis & Sons Orchard
Carolina Ground Flour
Fair Share Farm
Barbee Farms
Evans Family Farm
Two Pigs Farm
Windcrest Farms
OUR PERFORMING
Sinners & Saints
5:00 pm – 6:00 pm
Groove 8
6:00 pm – 9:00 pm
OUR
